7 brew coffee Recipe time. If you love coffee that tastes like it came from a friendly drive-thru but want to make it at home without fuss, stick with me. I’ve been testing and tweaking a blondie-style drink to get that same creamy caramel vanilla vibe right in my kitchen. Today I’m sharing the Deliciously Easy 7 Brew Coffee Recipe You’ll Want to Try! with swaps so you can make it less sugary without losing the fun. It’s quick, super customizable, and honestly feels like a little treat on a busy morning. Let’s dive in and brew something you’ll crave.
You-nique Drinks Made To Your Version of Perfection
I’m all about coffee that matches your mood. Some days you want bold and rich. Other days you want light, creamy, and sweet. This style of drink is flexible so you can pick your base, your milk, and your sweetener, then dial everything to your own sweet spot. The big secret is keeping the building blocks simple and repeatable, so you can get the same awesome sip every time.
Here’s my quick formula: strong coffee or espresso for the base, a creamy milk for body, a swirl of caramel and vanilla for sweetness, and ice if you like it cold. If you’re newer to brewing at home and want a smooth starting point, try making cold brew for the base. It’s low effort and super mellow. I use this easy guide whenever I’m batch-prepping coffee for the week: how to make cold brew coffee. Then I just grab a jar in the morning and build my drink in a minute.
And if you’re feeling nutty and warm on a cozy weekend, a drizzle of hazelnut can be gorgeous. You can peek at flavor ideas here for inspiration: indulge in nutty hazelnut coffee flavor.
“I tried your sugar free blondie version and I’m obsessed. It tastes like dessert but doesn’t wreck my goals. I made a mason jar of concentrate and now I look forward to it every afternoon.”
Featured Drinks
This post focuses on a blondie-style iced coffee that leans creamy, caramel-y, and vanilla-forward. It’s the kind of drink that tastes like a treat, without needing a pastry on the side. And when I say “featured,” I mean it’s the one I keep going back to because it’s repeatable, budget-friendly, and family-approved. It’s also the heart of the Deliciously Easy 7 Brew Coffee Recipe You’ll Want to Try! so I’ll show you my swaps and step-by-step for the sugar free version below.
What makes the Blondie so lovable
The flavor combo is simple: **caramel** plus **vanilla** over a creamy base. For a lighter sip, go with 2 percent or almond milk. For something extra silky, use half and half or a barista oat milk. A good espresso shot adds depth, but strong brewed coffee works too. The shinier the coffee, the better the final cup tastes.
Other crowd-pleasers
If you’re in the mood to play, there are so many twists you can try. Milk tea vibes with boba are always a hit at my house. For a fun change-up, check out this chewy and delightfully sippable favorite: coffee boba tea bubble tea recipe. Or take your iced routine into smoothie territory with a blended caffeine treat later on.
7 Brew Secret Menu
I love a good “psst, try this combo” moment. Secret-style mixes are really just flavor math. Once you understand how caramel, vanilla, mocha, and spice play together, you can order or build like a regular. This is where the Deliciously Easy 7 Brew Coffee Recipe You’ll Want to Try! really shines, since you can tweak it in tiny ways and feel like you discovered something new.
How to order like a regular
Use the base-flavor-topper approach. Base: choose iced, blended, or hot. Flavor: pick two complementary syrups. Topper: creamy milk, whipped cream, or a sprinkle of spice. If you like quirky drinks, peek at this spooky-fun option when fall hits: cold witches brew coffee recipe. It’s a great example of how flavors can shift with just a few changes.
Sugar Free Blondie Recipe Substitution Ideas
Going sugar free should still taste like a treat. The trick is choosing sweeteners that melt into the drink without weird aftertastes, and picking a milk that keeps things luscious. Here are ideas I’ve tested and liked:
- Sweeteners: sugar free vanilla and sugar free caramel syrups, or a few drops of liquid monk fruit. Start small, taste, then add more.
- Milk: unsweetened almond milk for lighter, barista oat for creamy, half and half for a dessert-like sip.
- Coffee base: double shot espresso for bold, strong cold brew for smooth and low-acid, or a concentrated French press.
- Texture: add a splash of heavy cream to get that café-level silkiness, even with almond milk.
- Flavor boosts: a pinch of sea salt to sharpen caramel, or a bit of cinnamon for coziness.
- Protein add-in: a scoop of unflavored or vanilla protein stirred into the milk before pouring over ice, for a more filling drink.
If you prefer straight-up caramel bliss without the sugar spike, this cafe-style favorite is a great blueprint to riff on at home: caramel iced coffee Starbucks copycat. It’s easy to make and a nice stepping stone as you adjust to sugar free mixes.
How to Make a Sugar Free Blondie Recipe
This is the part where we turn the Deliciously Easy 7 Brew Coffee Recipe You’ll Want to Try! into your daily go-to. I make mine iced, but you can skip the ice and steam the milk for a cozy hot version. The measurements are friendly. Adjust to taste and write down what you liked so you can repeat it next time.
Tools you’ll need
Measuring spoons, a tall glass, a spoon or shaker, and a way to brew espresso or strong coffee. That’s it. A handheld frother is a fun extra for mixing in protein or sweeteners smoothly.
Ingredients for one tall iced drink:
– 2 shots espresso or 1/2 cup strong cold brew concentrate
– 3/4 to 1 cup milk of choice, unsweetened if you want it sugar free
– 1 tablespoon sugar free vanilla syrup
– 1 tablespoon sugar free caramel syrup
– 1 to 2 tablespoons half and half or heavy cream for extra body, optional
– Ice to fill the glass
– Sugar free whipped cream, optional
– Pinch of sea salt, optional but lovely with caramel
Directions:
1. Fill your glass with ice. If you want a mega-creamy drink, add the half and half to the bottom first so it swirls up the sides.
2. Pour in the espresso or cold brew concentrate. If you’re blending flavors, this is a good time to add that tiny pinch of salt.
3. Stir in the sugar free vanilla and sugar free caramel syrups. Go light at first. You can always add more.
4. Top with your milk. Stir well until the drink looks smooth and even. If using protein, mix it into the milk before pouring over ice to avoid clumps.
5. Taste, then tweak. Add a splash more milk if it’s too bold, or a tiny bit of syrup if it needs more sweetness.
6. Finish with sugar free whipped cream if you’re feeling fancy and take a photo before your first sip. It’s a café moment at home.
Pro tip: if you prefer blended coffee, toss everything into a blender with a handful of ice and pulse until frosty. On super hot days, I make a small batch of this and keep it in the fridge for a late afternoon treat. If you’re craving something closer to a smoothie, this refreshing option is great to bookmark too: cold brew coffee smoothie.
When you find your sweet spot, jot down your exact combo. Routine equals delicious results every single time.
Common Questions
Can I make it dairy free and still have it taste creamy?
Yes. Use a barista-style oat milk for extra body or mix almond milk with a tablespoon of coconut cream. Both keep the drink smooth and dessert-like.
What if I don’t have espresso?
Brew coffee at double strength using your drip machine or French press. Or prep cold brew concentrate ahead of time and use that as your base.
Which sugar free syrups taste best?
I like stevia-free monk fruit blends for cleaner flavor, but the popular sugar free vanilla and caramel syrups from well-known brands also blend nicely and stay consistent.
How do I avoid a watery drink?
Chill your coffee before pouring it over ice and use large cubes. If you can, freeze coffee into ice cubes so the drink doesn’t dilute as it melts.
Can I make a hot version?
Absolutely. Steam or warm the milk, stir in the sugar free syrups, then add freshly brewed espresso. Skip the ice and top with whipped cream if you want a little flourish.
A cozy sip to wrap it up
If you’re craving a creamy café treat without leaving home, the Deliciously Easy 7 Brew Coffee Recipe You’ll Want to Try! is the perfect starting point. It’s flexible, quick, and totally satisfying. For more flavor ideas and menu inspo, take a peek at the official 7 Brew Coffee Menu – Coffee, Energy Drinks & More and then bring those ideas into your own kitchen. Mix, match, and make it yours. I can’t wait to hear how your version turns out, so brew a cup and tell me what you customized.
Sugar Free Blondie Iced Coffee
Ingredients
Method
- Fill your glass with ice. If you want a mega-creamy drink, add the half and half to the bottom first.
- Pour in the espresso or cold brew concentrate. Add a pinch of salt if desired.
- Stir in the sugar free vanilla and caramel syrups, adjusting based on your taste preference.
- Top with your milk and stir well until smooth.
- Taste and adjust by adding more milk or syrup as needed.
- Finish with sugar free whipped cream if desired.