Peanut Butter Iced Coffee is a delightful drink that combines the rich flavor of cold brew coffee with the creamy goodness of peanut butter. This unique beverage offers a refreshing way to enjoy your daily caffeine while indulging in a touch of comfort food. Whether you’re starting your morning or enjoying a midday pick-me-up, this drink is sure to satisfy your cravings. It’s easy to make, delicious, and full of flavor. Let’s dive into this exciting blend of coffee and peanut butter!
WHY YOU WILL LOVE THIS RECIPE
There are many reasons to love Peanut Butter Iced Coffee. First, it combines two of the best things: coffee and peanut butter. If you enjoy the nutty taste of peanut butter, you will adore how it pairs with coffee. The creaminess adds a rich texture that is very satisfying.
Second, this drink is quick to make. With just a handful of ingredients, you can whip up a delightful drink in just a few minutes. It is perfect for busy mornings when you need a quick boost.
Additionally, Peanut Butter Iced Coffee is very customizable. You can adjust the sweetness to your liking and switch up the milk or cream to suit your preferences. You can even add toppings like whipped cream or crushed peanuts to make it special.
Lastly, this iced coffee is refreshing, especially on warm days. It is a great way to cool down while still getting an energy boost. Overall, this recipe is a fun and tasty choice for coffee lovers and peanut butter fans alike!
HOW TO MAKE Peanut Butter Iced Coffee
Making Peanut Butter Iced Coffee at home is very simple. All you need are a few basic ingredients and a blender or whisk. The steps are easy to follow, and you will have a delicious drink ready in no time. Let’s look at the equipment and ingredients you will need first.
EQUIPMENT NEEDED
To make Peanut Butter Iced Coffee, you will need:
- Blender (or a bowl and whisk if you don’t have a blender)
- Measuring cups and spoons
- A glass for serving
- A spoon for mixing
- Ice cubes
Ingredients You’ll Need:
- 1 cup cold brew coffee
- 2 tablespoons creamy peanut butter
- 1 tablespoon simple syrup (adjust to taste)
- 1/4 cup milk or cream
- Ice cubes
- Whipped cream (optional, for extra decadence)
- A sprinkle of crushed peanuts (optional, for garnish)
STEP-BY-STEP INSTRUCTIONS
Blend Peanut Butter
First, take your blender and add 1 cup of cold brew coffee and 2 tablespoons of creamy peanut butter. Blend the ingredients together until smooth and well combined. If you don’t have a blender, you can also use a bowl and a whisk. Just whisk the peanut butter and coffee together vigorously until it blends well.
Add Syrup
Next, stir in 1 tablespoon of simple syrup. This sweetens the coffee, but you can adjust the sweetness according to your taste. If you like it sweeter, feel free to add a little more syrup.
Mix in Cream
Now, slowly add in 1/4 cup of milk or cream. Stir gently to combine everything well. This will add creaminess and make the drink even more delightful.
Add Ice
Take your glass and fill it with ice cubes. The ice will keep your drink cool and refreshing.
Optional Garnish
If you’re feeling extra indulgent, top your Peanut Butter Iced Coffee with whipped cream. You can also sprinkle some crushed peanuts on top for an added crunch and flavor.
HOW TO SERVE Peanut Butter Iced Coffee
Peanut Butter Iced Coffee is best served cold and fresh. Pour the drink into your favorite glass and enjoy! You can also serve it with a straw for easy sipping. This drink is great on its own, but it can also be paired with snacks like cookies or pastries for a more filling treat.
STORAGE & FREEZING: Peanut Butter Iced Coffee
If you happen to have leftovers (which is unlikely, as it’s so tasty!), you can store Peanut Butter Iced Coffee in the refrigerator for up to 24 hours. Be sure to keep it in an airtight container to maintain its flavor. However, it is best enjoyed fresh to get the optimal taste and texture.
Freezing is not recommended for this drink, as the texture and flavor may change when thawed. It’s best to make it fresh each time you want to enjoy it.
SERVING SUGGESTIONS
Peanut Butter Iced Coffee can be served in various ways. Here are a few suggestions to enhance your experience:
- Serve it with a side of chocolate chip cookies for a classic treat.
- Pair it with breakfast foods like pancakes or waffles.
- Enjoy it with a slice of banana bread for a unique twist.
- Offer it at a brunch gathering to impress your guests.
VARIATIONS
There are many ways to customize Peanut Butter Iced Coffee to make it your own. Here are a few variations to try:
- Chocolate Peanut Butter Iced Coffee: Add 1 tablespoon of chocolate syrup for a chocolatey twist.
- Nutella Peanut Butter Iced Coffee: Swap out peanut butter for Nutella for a delicious hazelnut flavor.
- Peanut Butter Banana Iced Coffee: Blend in half a ripe banana for added sweetness and creaminess.
- Dairy-Free Version: Use almond milk or coconut milk instead of regular milk or cream for a dairy-free option.
FAQs
1. Can I use regular brewed coffee instead of cold brew?
Yes, you can use regular brewed coffee, but cold brew has a smoother taste that works well with peanut butter.
2. Is this recipe suitable for kids?
Yes, Peanut Butter Iced Coffee can be enjoyed by kids, but you may want to reduce the amount of coffee for a milder flavor.
3. Can I make this drink vegan?
Yes, just use plant-based milk and replace the simple syrup with agave or maple syrup for a vegan alternative.
4. What if I don’t have simple syrup?
You can make simple syrup at home by dissolving equal parts of sugar in hot water. Allow it to cool before using it in your drink.
MAKE-AHEAD TIPS FOR Peanut Butter Iced Coffee
If you’re short on time in the morning, you can prepare some components ahead of time. Here are a few tips:
- Make Cold Brew Ahead: Cold brew coffee can be made in advance and stored in the fridge for up to two weeks.
- Prep Ingredients: Measure out your peanut butter and syrup the night before, so they are ready to go in the morning.
- Chill the Glass: Chill your glass in the freezer for a few minutes before serving to keep the drink extra cold.
- Keep Ice Ready: Have a supply of ice cubes ready in your freezer, so you can quickly pull them out when you’re ready to make your drink.
With these tips, you can enjoy Peanut Butter Iced Coffee whenever you want with ease!
This unique iced coffee pairs wonderfully with our peanut butter coffee smoothie for those who love nutty coffee drinks in different formats. For more protein-packed options, try it alongside our protein coffee to add peanut butter to your basic protein routine. The rich, nutty flavor also complements our salted caramel iced coffee when you’re craving sweet and salty combinations. Follow our Pinterest board for more creative iced coffee flavors and nutty beverage inspiration.
Peanut Butter Iced Coffee
Ingredients
Method
- Blend 1 cup of cold brew coffee with 2 tablespoons of creamy peanut butter until smooth.
- Stir in 1 tablespoon of simple syrup, adjusting sweetness to taste.
- Slowly add 1/4 cup of milk or cream and stir gently to combine.
- Fill a glass with ice cubes.
- Pour the blended mixture over the ice.
- Top with whipped cream and crushed peanuts if desired.