Homemade Paradise Drink - Starbucks Copycat Recipe

Paradise Drink (Starbucks Copycat)

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WHY MAKE THIS RECIPE

If you love tropical flavors and refreshing drinks, the Paradise Drink is perfect for you. This delightful beverage captures the essence of summer with its sweet notes of pineapple and coconut. You may have enjoyed this drink at Starbucks, but making it at home allows you to savor it anytime you desire. The best part is that it’s made with simple ingredients that are easily accessible. Whether you are hosting a backyard gathering or simply want a refreshing drink on a hot day, this recipe is a fantastic choice. Plus, by making a Starbucks copycat drink at home, you can customize it to your taste and enjoy it without leaving your home.

HOW TO MAKE Paradise Drink

Follow these straightforward steps to whip up your very own Paradise Drink.

Ingredients

  • 1 ½ cups water
  • 1 cup white grape juice
  • 1 ½ cups fresh or frozen pineapple chunks
  • ⅓ cup granulated sugar
  • 1 tbsp passionfruit powder
  • ½ tsp citric acid
  • ½ cup Pineapple Passionfruit Refresher Base
  • ½ cup sweetened coconut milk
  • 1 tbsp freeze-dried pineapple pieces
  • Ice

Directions

  1. Combine Ingredients: In a medium saucepan, combine water, white grape juice, pineapple chunks, and granulated sugar. Stir the mixture well to ensure the sugar dissolves.

  2. Simmer: Heat the mixture over medium heat until it begins to simmer. Once it reaches a simmer, lower the heat and let it simmer for about 10 minutes. This allows the flavors to meld beautifully.

  3. Strain: After simmering, strain the liquid to remove the pineapple chunks. Make sure to squeeze the pieces lightly to extract as much liquid as possible. Discard the pineapple pulp.

  4. Mix in Dry Ingredients: Pour the strained liquid back into the saucepan. Over low heat, whisk in the passionfruit powder and citric acid until fully dissolved. This will add a unique tang to the drink.

  5. Cool the Mixture: Remove the saucepan from heat and transfer the liquid into a large jar. Allow it to cool completely before using.

  6. Prepare the Drink: In a cocktail shaker or large jar with a lid, add ½ cup of the cooled pineapple mixture (the base) and ½ cup of sweetened coconut milk. Shake the jar a few times until the mixture is well combined.

  7. Serve: Fill a tall glass with ice. Pour the Paradise Drink over the ice and give it a gentle stir. For an extra touch, garnish with freeze-dried pineapple pieces.

  8. Enjoy: Your homemade Paradise Drink is now ready to be enjoyed! Sip it slowly and take in the tropical flavors.

HOW TO SERVE Paradise Drink

Serving your Paradise Drink is all about presentation and enjoyment. Once you’ve prepared the drink, you can serve it in tall glasses with ice. The colorful layers and garnishes will make it a hit at any gathering. You can also consider adding a straw or a fun cocktail umbrella for a festive look. This drink is perfect for summer parties or relaxing afternoons on the patio. Serve it alongside snacks or light meals to complement its refreshing taste. Don’t forget to take photos of your beautifully crafted drink to share with friends on social media!

HOW TO STORE Paradise Drink

If you have leftover Paradise Drink or want to prepare it in advance, storing is simple. The base mixture can be kept in the refrigerator for up to a week in a sealed container. Be sure to leave out the coconut milk until you’re ready to serve, as it is best added fresh. When you’re ready to enjoy the drink again, follow the steps to add the coconut milk and ice. Give the mixture a good shake to combine everything, and you’re good to go!

TIPS TO MAKE Paradise Drink

  1. Use Fresh Ingredients: Fresh pineapple will give your drink a more vibrant flavor compared to canned. However, frozen pineapple works well if fresh isn’t available.

  2. Adjust Sweetness: The level of sweetness can be adjusted by varying the amount of sugar or using a sweeter grape juice. Taste the mixture before serving to ensure it’s to your liking.

  3. Add More Tropical Flavor: If you want to enhance the tropical vibe, consider adding a splash of orange juice or mango juice to the base mixture for added flavor.

  4. Experiment with Garnishes: Aside from freeze-dried pineapple, you can use fresh mint leaves or even small chunks of fresh pineapple as garnishes for added color and style.

  5. Froth the Coconut Milk: For a creamier texture, try frothing the sweetened coconut milk before adding it to your drink. This can create a café-style experience at home.

VARIATIONS

  1. Berry Paradise Drink: Substitute the pineapple chunks with mixed berries like strawberries and raspberries. This swap will create a deliciously fruity twist.

  2. Non-Alcoholic Tropical Punch: Add extra fruit juices, such as orange or cranberry, to the basic recipe to turn it into a punch. You can serve this at parties for a non-alcoholic option.

  3. Frozen Paradise Drink: Blend all ingredients with ice for a smoothie version. Add more ice than usual for a slushy texture that’s perfect for cooling off.

  4. Almond Coconut Milk: Instead of sweetened coconut milk, you can use unsweetened almond milk with coconut flavoring for a lighter version of the drink.

FAQs

  1. Can I make this drink without passionfruit powder?
    Yes, you can omit the passionfruit powder if you don’t have it, but it adds a unique flavor. Consider using a different fruit powder or a bit of lemon juice instead.

  2. How do I know if my drink is too sweet?
    Taste your mixture after combining all the ingredients. If it’s too sweet for your liking, you can add a bit of water or more pineapple juice to balance it out.

  3. Can I make this drink ahead of time for a party?
    Absolutely! You can prepare the base mixture ahead of time and store it in the refrigerator. Just add coconut milk and serve it fresh when your guests arrive.

By following this simple guide, you can enjoy a refreshing glass of Paradise Drink anytime you want. With vibrant flavors and its beautiful tropical look, this drink is sure to brighten your day!

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