Have you ever wanted a refreshing drink that gives you a boost of energy while also helping you stay fit? Look no further than the High-Protein Coffee Frappé! This delicious drink combines the rich taste of coffee with the goodness of protein, making it perfect for breakfast, a snack, or even a post-workout treat. You will love how easy it is to make and how great it tastes. Plus, it’s a fun way to enjoy your daily coffee!
WHY YOU WILL LOVE THIS RECIPE
This recipe for High-Protein Coffee Frappé is a game changer for anyone who loves coffee and wants to add a bit of extra nutrition to their diet. The best part? You can whip it up in just a few minutes! It’s not only refreshing but also filling. This frappé has protein powder, which helps keep you full longer. It’s perfect if you are busy and need something quick. It is also customizable. You can adjust the sweetness, creaminess, and even flavors to fit your taste. Imagine starting your day with a cool and energizing drink that makes you feel good inside. It’s a treat that supports your health goals!
HOW TO MAKE High-Protein Coffee Frappé
Making a High-Protein Coffee Frappé is straightforward and takes only a few steps. You will need just a few ingredients and a blender to create this refreshing drink.
EQUIPMENT NEEDED
- A blender
- A measuring cup
- A tablespoon
- A glass for serving
Ingredients You’ll Need
- 1 cup brewed coffee (cooled)
- 1 scoop protein powder
- 1 cup ice
- 1 tablespoon sweetener (optional, such as honey or sugar)
- Milk or milk alternative (optional, for creaminess)
STEP-BY-STEP INSTRUCTIONS
- Brew coffee and let it cool.
- In a blender, combine the cooled coffee, protein powder, ice, and sweetener.
- Blend until smooth and frothy.
- If desired, add milk or a milk alternative to reach your desired creaminess.
- Pour into a glass and enjoy!
HOW TO SERVE High-Protein Coffee Frappé
Serve your High-Protein Coffee Frappé in a tall glass. You can add some whipped cream on top for an extra treat. A sprinkle of chocolate or cinnamon can also add a tasty touch. This drink tastes best when cold, so make sure it is icy before you serve it! You can enjoy it right away or share it with friends. It’s great for hot days when you want something cool and uplifting.
STORAGE & FREEZING : High-Protein Coffee Frappé
If you have leftovers, it is best to drink your High-Protein Coffee Frappé fresh. However, if you need to store it, keep it in a covered container in the refrigerator. It can last for up to 24 hours. Before drinking, give it a good mix, as some ingredients may settle.
Freezing the frappé is an option too! Pour the frappé into ice cube trays and freeze. You can blend the frozen cubes later for a quick and tasty treat. However, the texture may change a bit after freezing and thawing, so keep that in mind.
SERVING SUGGESTIONS
Pair your High-Protein Coffee Frappé with a light breakfast. It goes well with oatmeal, yogurt, or a piece of fruit. You can also enjoy it as an afternoon snack with whole-grain toast or a protein bar. The options are endless! This frappé is versatile and can fit into any meal.
VARIATIONS
There are many ways to customize your High-Protein Coffee Frappé. Here are some fun ideas:
- Flavor Boost: Add a teaspoon of vanilla extract or a tablespoon of cocoa powder for extra flavor.
- Nutty Twist: Include a tablespoon of almond butter or peanut butter for a nutty taste and extra protein.
- Fruit Flavors: Blend in some banana or berries for a fruity frappé that is full of vitamins.
- Cold Brew Option: Use cold brew coffee instead of regular brewed coffee for a smoother taste.
Get creative! The base recipe is a great canvas for all kinds of flavors.
FAQs
1. Can I use decaf coffee for the frappé?
Yes! Decaf coffee works perfectly if you want to avoid caffeine.
2. What type of protein powder is best?
It depends on your preferences. Whey protein is popular, but there are also plant-based options like pea, hemp, and soy protein.
3. Is this frappé suitable for kids?
Yes, but you may want to use a lower-sugar sweetener if you are making it for children.
4. Can I make this frappé vegan?
Absolutely! Just use a plant-based protein powder and a dairy-free milk option.
MAKE-AHEAD TIPS FOR High-Protein Coffee Frappé
To save time, brew your coffee the night before and let it cool in the fridge. You can also portion out your protein powder and sweetener in small containers. On busy mornings, simply blend everything together quickly, and you’re set! You can even pre-chop and freeze some fruits to add later. Meal prepping will make your busy mornings easier and ensure you have a healthy, delicious option ready to go!
Enjoy your High-Protein Coffee Frappé as part of your daily routine. It’s a simple, tasty way to kickstart your day or enjoy a mid-afternoon pick-me-up! With its rich coffee flavor and creamy texture, this drink is sure to please anyone who tries it. Cheers to good health and great flavors!
This thick, creamy frappe complements our iced mocha protein coffee recipe perfectly for those who love frozen coffee drinks with a protein boost. For more shake-style options, try it alongside our iced coffee protein shake to compare different protein coffee preparations. The indulgent texture also pairs wonderfully with our caramel iced coffee protein shake when you’re craving something sweet and satisfying. Follow our Pinterest page for more protein-packed coffee drinks and post-workout fuel inspiration.
High-Protein Coffee Frappé
Ingredients
Method
- Brew coffee and let it cool.
- In a blender, combine the cooled coffee, protein powder, ice, and sweetener.
- Blend until smooth and frothy.
- If desired, add milk or a milk alternative to reach your desired creaminess.
- Pour into a glass and enjoy!