If you love coffee and chocolate, then you are in for a treat with this Iced Mocha Protein Coffee. This delightful beverage is not just a regular iced coffee; it packs a punch of protein that can fuel your day. Perfect for a warm afternoon or a busy morning, this drink is simple to make and incredibly satisfying. Let’s dive in and explore this tasty recipe that combines the rich flavors of coffee and chocolate with the added benefits of protein.

WHY YOU WILL LOVE THIS RECIPE

There are many reasons to love this Iced Mocha Protein Coffee. First, it is delicious! The combination of brewed coffee and chocolate creates a rich, satisfying flavor. Second, it is quick and easy to make. You can whip up this drink in just a few minutes using simple ingredients. Third, it gives you a boost of protein, which is great for those busy days when you need extra energy. Plus, you can customize it to fit your taste. Whether you like it sweeter or prefer to keep it healthy, there is a way to make it just right for you.

HOW TO MAKE Iced Mocha Protein Coffee

Making this refreshing drink is simple. You only need a few ingredients and a blender. Whether you are an experienced cook or just starting out, you will find making this recipe easy and fun.

EQUIPMENT NEEDED

Blender
Measuring cups
Tall glass
Coffee maker (to brew your coffee)

Ingredients You’ll Need:

1 cup brewed coffee (cooled)
1 scoop chocolate protein powder
1/2 cup milk (any kind you prefer)
1 tablespoon chocolate syrup (or cocoa powder for a healthier option)
1/2 cup ice

STEP-BY-STEP INSTRUCTIONS:

Brew Coffee: Brew a strong cup of your favorite coffee and let it cool to room temperature. You want the coffee to be chilled for a refreshing drink.
Combine Ingredients: In a blender, combine the cooled coffee, chocolate protein powder, milk, chocolate syrup, and ice. Make sure all the ingredients are in the blender before moving to the next step.
Blend: Blend on high speed until smooth and creamy. Make sure there are no lumps from the protein powder. You can taste it and adjust sweetness if desired by adding more chocolate syrup or a sweetener of your choice.
Serve: Pour the iced mocha into a tall glass and enjoy immediately while feeling fabulous! You can add whipped cream on top for a special treat if you like.

HOW TO SERVE Iced Mocha Protein Coffee

You can serve this Iced Mocha Protein Coffee in a tall glass. It is perfect for sipping and enjoying on a hot day. You might also want to add a straw for your ease. If you want to make it extra special, top it with some whipped cream or a drizzle of chocolate syrup. This adds a beautiful look and a little extra sweetness.

STORAGE & FREEZING: Iced Mocha Protein Coffee

This drink is best enjoyed fresh, but you can keep leftovers in the refrigerator for a short time. If you want to store it, pour your leftover iced mocha into a container and cover it. It will stay good for about one day. Stir it well before drinking again as the ingredients may separate. If you want to make it ahead and freeze it, consider freezing the coffee part in ice cube trays. When you’re ready, blend the coffee cubes with the other ingredients for a refreshing drink!

SERVING SUGGESTIONS

This Iced Mocha Protein Coffee is perfect for breakfast or as an afternoon snack. It pairs wonderfully with a bagel, muffin, or some fruit. If you want something more filling, enjoy it with a bowl of oatmeal or a protein bar.

VARIATIONS

You can easily change this recipe to fit your taste. Here are some fun ideas:

Nutty Flavor: Add a tablespoon of peanut butter or almond butter to boost flavor and add healthy fats.
Dairy-Free: Use almond milk, oat milk, or soy milk instead of regular milk for a dairy-free version.
Different Flavors: Instead of chocolate syrup, you can use vanilla syrup or caramel syrup for a different flavor experience.
Sweetness Levels: If you prefer a less sweet drink, try using cocoa powder instead of chocolate syrup.

FAQs

Can I use decaf coffee?
Yes, you can use decaffeinated coffee if you want to enjoy this drink without the caffeine.
Can I use a different type of protein powder?
Absolutely! You can use any flavor or type of protein powder you like, such as vanilla or plant-based varieties.
Can I make this drink hot instead of iced?
Yes! Simply heat the brewed coffee and blend it with the other ingredients. You can enjoy a warm mocha protein coffee.
How can I make it sweeter?
If you want your iced mocha to be sweeter, add more chocolate syrup, honey, or your favorite sweetener to the blender.

MAKE-AHEAD TIPS FOR Iced Mocha Protein Coffee

To save time, you can make the coffee a day ahead and keep it in the fridge. You can also measure out your protein powder and chocolate syrup in advance, so they are ready to go. For an easier morning, prep the ingredients the night before, and just blend them in the morning for a quick and delicious drink.

This chocolatey protein-packed drink pairs perfectly with our white mocha protein coffee for those who want to compare dark and white chocolate mocha variations. For a thicker, more indulgent option, try it alongside our high protein coffee frappe to enjoy different textures and preparations. If you love mocha flavors in smoothie form, our protein coffee smoothie offers another delicious way to get your chocolate and coffee fix. Find more protein coffee recipes and fitness fuel inspiration on our Pinterest board.

Enjoy making your Iced Mocha Protein Coffee and celebrate the deliciousness each sip brings!