Iced Apple Crisp Oat Milk Shaken Espresso Starbucks copycat recipe

Iced Apple Crisp Oat Milk Shaken Espresso (Starbucks Copycat)

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WHY MAKE THIS RECIPE

There is something magical about combining the rich flavors of espresso with the crispness of apples, especially when it is transformed into a refreshing drink. The Iced Apple Crisp Oat Milk Shaken Espresso captures this delightful union perfectly. This drink is not only delicious but also a great way to enjoy the cozy essence of apple crisp, sans the labor of baking. Plus, making this Starbucks copycat drink at home means you have full control over the ingredients, which can lead to a healthier and more personalized treat.

One of the standout features of this recipe is the apple brown sugar syrup. This sweet and flavorful addition enhances the natural coffee flavors perfectly. When poured over creamy oat milk and ice, it creates a smooth, luscious beverage that is ideal for warm days or any time you want a pick-me-up. Not only does it taste great, but it also has that appealing aesthetic that makes it Instagram-worthy.

Overall, this recipe brings the cafe experience directly to your home kitchen. You will enjoy making and sipping on this delightful drink while also impressing family and friends with your homemade coffee creation.

HOW TO MAKE Iced Apple Crisp Oat Milk Shaken Espresso

Making an Iced Apple Crisp Oat Milk Shaken Espresso is simple and quick. With just a few ingredients and easy steps, you can recreate this Starbucks favorite right in your own home. Here’s what you need to get started.

Ingredients:

  • 2 oz espresso (or 5 oz cold brew espresso)
  • 3 tbsp apple brown sugar syrup
  • ¾ cup oat milk (I used Oatly Full Fat)
  • Ice

Directions:

  1. Prepare the Base: Start by adding ice to a mason jar. The amount of ice you use can be adjusted to your liking, depending on how cold and refreshing you want your drink.

  2. Add Espresso and Syrup: Pour the espresso into the mason jar with the ice. Next, add the apple brown sugar syrup on top. This syrup is the secret ingredient that gives the drink its distinct apple pie flavor.

  3. Shake It Up: Seal the jar tightly with its lid. Shake the jar a few times vigorously. This step is important because it helps blend the flavors together, giving you a well-mixed espresso drink.

  4. Serve It: Pour the iced coffee mixture, including the ice, into a tall glass.

  5. Top with Oat Milk: Finally, add the oat milk to the glass. Stir if you desire to mix the flavors further.

  6. Enjoy: Your Iced Apple Crisp Oat Milk Shaken Espresso is now ready to drink! Savor this delightful treat.

HOW TO SERVE Iced Apple Crisp Oat Milk Shaken Espresso

When serving your Iced Apple Crisp Oat Milk Shaken Espresso, consider garnishes that can elevate its presentation. A sprinkle of cinnamon or a few thin apple slices on top can add a festive touch. You can also serve it with a straw to make sipping easier. This drink goes well with a variety of snacks, including pastries, muffins, or even a light breakfast.

Consider serving this iced drink during a gathering with friends, a cozy brunch, or simply as a mid-afternoon treat. Pairing it with delightful treats will add to the experience and make everyone feel special.

HOW TO STORE Iced Apple Crisp Oat Milk Shaken Espresso

If you find yourself with leftovers, you can store the Iced Apple Crisp Oat Milk Shaken Espresso for a little while. However, because the drink contains oat milk, it is best consumed fresh for the best flavor and texture.

If you need to store it:

  • Place it in an airtight container in the refrigerator.
  • Consume it within 24 hours.
  • Give it a good shake before drinking, as the ingredients may separate over time.

If you find that you love this drink and want to enjoy it regularly, consider making a larger batch of the apple brown sugar syrup to keep on hand for quicker preparation in the future.

TIPS TO MAKE Iced Apple Crisp Oat Milk Shaken Espresso

  1. Coffee Choice: If you do not have an espresso machine, using cold brew coffee is a great alternative. It offers a smoother flavor and is easy to prepare in larger quantities.

  2. Syrup Consistency: Make sure your apple brown sugar syrup is well-mixed. You can adjust the sweetness by adding more or less syrup according to your taste.

  3. Experiment with Oat Milk: Different brands of oat milk may have varying levels of creaminess. Oatly Full Fat is a great choice for a rich texture, but you may also try other types to discover which you prefer.

  4. Adjust the Ice: Add more ice if you like your drinks icier and chilled. This can make the drink even more refreshing, especially on hot days.

  5. Flavor Variations: You can also tweak the flavor of your Iced Apple Crisp Oat Milk Shaken Espresso by adding more spices such as nutmeg or vanilla extract.

VARIATIONS

The beauty of the Iced Apple Crisp Oat Milk Shaken Espresso is its versatility. Here are some variations you can try:

  1. Spiced Apple Crisp: Add a pinch of cinnamon or nutmeg to the espresso mixture before shaking. This can enhance the apple flavor and add a warm spice that recalls traditional apple crisp.

  2. Caramel Drizzle: Drizzle some caramel sauce over the oat milk before serving. It adds a rich sweetness that complements the apple flavor beautifully.

  3. Nut Milk Alternatives: While oat milk is creamy and delicious, you can swap it for almond or cashew milk if you prefer. Just keep in mind that the flavor and texture will differ.

  4. Vegan Option: Ensure all ingredients are plant-based to enjoy a fully vegan version. The espresso and homemade apple brown sugar syrup are naturally vegan.

  5. Iced Chai Apple Crisp: For a twist on flavors, you can replace espresso with chai tea or chai concentrate. Mix the apple syrup for a unique, spiced drink.

FAQs

1. Can I use instant coffee instead of espresso?
Yes, you can use instant coffee if you do not have espresso. Just dissolve the instant coffee in a small amount of hot water and add it to your mason jar before shaking.

2. How do I make apple brown sugar syrup at home?
To make apple brown sugar syrup, simply combine equal parts apple juice and brown sugar in a saucepan. Heat until the sugar dissolves completely, then allow it to cool before using it in your drink.

3. Can I make this drink non-dairy?
Absolutely! Using oat milk keeps it dairy-free. You can also use any non-dairy milk option of your choice, such as almond, coconut, or soy milk.

4. What’s the best way to sweeten this drink?
Using apple brown sugar syrup is the best way to achieve the optimal flavor. However, you can also adjust sweetness by adding traditional sugar, honey, or maple syrup, depending on your preferences.

5. Can I make this coffee drink without a shaker?
Yes! If you don’t have a shaker or mason jar, you can blend the ingredients in a blender to mix them, then pour the mixture over ice and oat milk.

Enjoy creating and sipping on this delightful Iced Apple Crisp Oat Milk Shaken Espresso. With minimal effort, you can treat yourself to a delicious café-style drink right from your kitchen!

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