INTRODUCTION

Blood orange mimosa is a refreshing drink perfect for brunch or any special occasion. This drink combines the sweetness of blood oranges with bubbly champagne or sparkling wine. The vibrant color and unique flavor make it a favorite among many. Mixing easy-to-find ingredients, you can enjoy this delightful drink in no time. It’s a simple recipe that brings a touch of elegance and joy to any gathering.

WHY YOU WILL LOVE THIS RECIPE

You will love this blood orange mimosa recipe because it is both simple and delicious. First, blood oranges are not only beautiful but also sweet and slightly tart, giving your drink a unique flavor. Second, this recipe does not require many ingredients or complicated steps, making it perfect for any skill level. Additionally, mimosas are versatile. You can enjoy them at breakfast, brunch, or even a cocktail party. The bright color and refreshing taste will surely impress your guests. Lastly, the combination of sparkling wine with fresh juice creates a light and bubbly drink that is very refreshing.

HOW TO MAKE Blood Orange Mimosa

EQUIPMENT NEEDED

To make a blood orange mimosa, you will need a few basic kitchen tools:

A juicer or citrus squeezer
Measuring cup
Champagne flutes or glasses
A stirring spoon
A strainer (optional)

Ingredients You’ll Need:

2 blood oranges
1 bottle of sparkling wine or champagne
Fresh mint leaves for garnish (optional)

STEP-BY-STEP INSTRUCTIONS:

Start by selecting ripe blood oranges. Look for oranges that are firm with a vibrant color. The brighter the color, the better the flavor.
Cut the blood oranges in half and juice them using a juicer or citrus squeezer. Try to remove any seeds from the juice.
Measure about 1 part blood orange juice to 2 parts sparkling wine. You can adjust the ratio based on your taste.
Fill each champagne flute halfway with the blood orange juice.
Slowly pour the sparkling wine over the juice in each glass. This creates a beautiful layered effect.
If you want, you can gently stir the drink with a spoon to mix the ingredients slightly.
Garnish with a fresh sprig of mint, if desired, for added flavor and decoration.
Serve immediately and enjoy!

HOW TO SERVE Blood Orange Mimosa

Serve your blood orange mimosa in tall champagne flutes. For extra flair, you can chill the glasses in the fridge before serving. This drink is best enjoyed fresh and cold. You can also create a mimosa bar by setting up several juices and choices of sparkling wine. This way, guests can create their own unique combinations.

STORAGE & FREEZING: Blood Orange Mimosa

Blood orange mimosa is best served fresh. However, you can store leftover blood orange juice in the refrigerator for up to 2 days. It’s better to keep the sparkling wine separate. Combine them only when you are ready to serve. This will ensure the drink stays bubbly and fresh. Avoid freezing the mimosa mixture as it will lose its carbonation and alter the taste.

SERVING SUGGESTIONS

To enhance your brunch or gathering, serve the blood orange mimosa alongside light snacks. Some great options include:

Mini quiches
Fresh fruit platter
Croissants and pastries
Cheese and charcuterie board

Adding these items will create a lovely spread that complements the sweet and refreshing drink.

VARIATIONS

There are many fun variations you can try with blood orange mimosa:

Berry Twist: Add a splash of cranberry or raspberry juice for added sweetness.
Herb-Infused: Muddle some basil or rosemary in the glass for a fresh herbal taste.
Sparkling Water: For a non-alcoholic version, substitute sparkling wine with sparkling water.
Citrus Medley: Mix blood orange juice with juice from lemons or grapefruits for a tangy twist.

FAQs

Can I use regular oranges instead of blood oranges?
Yes, you can use regular oranges, but the flavor will be different. Blood oranges are sweeter and have a unique taste.
What sparkling wine is best for mimosas?
Any dry sparkling wine or champagne works well. Prosecco is a popular and affordable choice.
Can I make mimosas in advance?
It’s best to prepare the juice in advance but mix it with sparkling wine just before serving to keep it bubbly.
How do I know if blood oranges are ripe?
Look for firm, heavy fruits with a deep red color. They should feel slightly soft when squeezed.

MAKE-AHEAD TIPS FOR Blood Orange Mimosa

To save time on the day of your gathering, you can prepare the blood orange juice a day in advance. Just store it in a sealed container in the refrigerator. Do not mix it with sparkling wine until you are ready to serve. This will keep your mimosas fresh and bubbly, making your hosting experience easier and more enjoyable.