WHY MAKE THIS RECIPE

If you’re a fan of Starbucks beverages, you likely know the appeal of their delicious drinks. They bring unique flavors and textures to the table, but sometimes you want to enjoy them from the comfort of your home. The Apple Crisp Oat Milk Frappuccino is a perfect example of this. It combines the cozy, sweet flavors of apple with a creamy base that feels just right on a warm day. Making this drink at home saves you time and money while allowing you to control the ingredients!

Imagine curling up with your favorite book or enjoying a sunny day with a refreshing, sweet drink in your hand. This recipe will help you create that experience. Plus, it’s a simple way to impress family and friends, letting them know you can replicate the deliciousness of a cafe-style beverage. Whether you’re looking for a new way to enjoy coffee or just want a refreshing treat, this Apple Crisp Oat Milk Frappuccino is sure to satisfy.

HOW TO MAKE Apple Crisp Oat Milk Frappuccino

Ingredients

1 cup ice
½ cup cold brew coffee
½ cup oat milk
3 tbsp apple brown sugar syrup
¼ tsp xanthan gum
whipped cream (optional for garnish)
1 tbsp caramel sauce
1 tbsp apple brown sugar syrup

DIRECTIONS

Make the spiced apple drizzle (if using): Start by stirring together the caramel sauce and 1 tablespoon of apple brown sugar syrup in a small bowl. Mix until well combined and then set it aside.
Make the frappuccino: Take a high-speed blender and add the ice, cold brew coffee, oat milk, 3 tablespoons of apple brown sugar syrup, and xanthan gum. Blend on high speed until smooth and creamy.
Serve: Pour the frappuccino into a tall glass. If desired, top it with whipped cream and the spiced apple drizzle you made earlier. Now, it’s time to drink up!

HOW TO SERVE Apple Crisp Oat Milk Frappuccino

Serving the Apple Crisp Oat Milk Frappuccino is as simple as pouring it into a glass and enjoying. For an extra touch, consider garnishing it with some whipped cream or a drizzle of caramel sauce on top. It’s a great addition if you’re serving it at a gathering or just want to indulge while watching a movie at home.

You can also experiment with different serving glasses. A clear glass can showcase the layers of the frappuccino beautifully. If you’re feeling creative, sprinkle some cinnamon or crushed nuts on top of the whipped cream for added flavor and decoration. This drink pairs wonderfully with a slice of apple pie or a cozy dessert.

HOW TO STORE Apple Crisp Oat Milk Frappuccino

If you find that you’ve made more than you can drink, you might wonder how to store your Apple Crisp Oat Milk Frappuccino. The best practice is to consume it fresh for the best taste and texture. However, if you need to store it, transfer any leftover frappuccino to an airtight container and keep it in the refrigerator.

Remember that the texture may change after being refrigerated. It may become slightly thicker as the ice melts. When you’re ready to enjoy it again, give it a good shake or blend it briefly to reintroduce a smooth consistency. It’s best to drink any leftovers within a day for optimal freshness.

TIPS TO MAKE Apple Crisp Oat Milk Frappuccino

Use Good Quality Ingredients: The quality of your coffee and oat milk can significantly affect the final taste. Choose fresh, cold brew coffee and creamy oat milk for the best results.
Customize Sweetness: If you like your drinks sweeter, feel free to add an extra tablespoon of apple brown sugar syrup. Taste as you go to find your ideal balance.
Chill Your Ingredients: For an extra frosty frappuccino, chill your ingredients before blending. Cold brew coffee should be cold, and keeping your oat milk in the fridge helps, too.
Opt for a Stronger Coffee Flavor: If you want a more robust coffee flavor, use a dark roast cold brew instead of a lighter version.
Experiment with Flavors: Don’t be afraid to tweak the recipe. Adding spices like cinnamon, nutmeg, or even a pinch of ginger can elevate the flavor profile.

VARIATIONS

While the Apple Crisp Oat Milk Frappuccino is delicious on its own, you can play around with this recipe to suit your taste preferences:

Chocolate Drizzle Frappe: For a chocolate lover’s treat, add chocolate syrup to the mix or drizzle it on top of the whipped cream.
Pumpkin Spice Frappe: Replace the apple syrup with pumpkin spice syrup for a seasonal twist that embraces fall flavors.
Non-Coffee Version: If you want to skip the caffeine, substitute the cold brew coffee with a mix of herbal tea or even just milk and avoid the xanthan gum for a lighter drink.
Fruit Variations: Swap out or add different fruits like banana or pear to mix things up. Each fruit will give a unique flavor blending with the apple notes.

FAQs

1. Can I use regular milk instead of oat milk?
Yes! If you prefer regular milk, cream, or a dairy-free alternative, feel free to substitute oat milk with any milk you like.

2. What can I use instead of xanthan gum?
If you don’t have xanthan gum, it’s optional. It helps thicken the frappuccino, but the drink will still be tasty without it. You can also try using a similar thickening agent like guar gum or simply blend your frappuccino longer to achieve fluffiness.

3. Is there a way to make this recipe vegan?
The recipe is naturally vegan as long as you use plant-based alternatives. Just make sure any syrups or toppings you choose are vegan-friendly if that’s a concern.

4. Can I freeze this drink?
Freezing the frappuccino is not recommended since it may change the texture and flavor when thawed. It’s best enjoyed fresh.

5. How long can I keep the apple brown sugar syrup?
Homemade apple brown sugar syrup can last about two weeks in the refrigerator. Just store it in a sealed container.

With these tips and insights, you’re ready to embark on your journey to making the delightful Apple Crisp Oat Milk Frappuccino at home! Enjoy this cozy drink whenever you need a little pick-me-up, and let your creativity shine through with variations and toppings that come to mind. Cheers!