Cold Witches Brew Coffee Recipe

Cold Witches Brew Coffee Recipe is perfect for the fall season. This drink is not just a treat for your taste buds; it’s also fun and festive. The spooky look of this drink makes it a great choice for Halloween gatherings or cozy autumn afternoons. With its rich flavors and creamy texture, it’s sure to be a hit with both adults and kids.

WHY YOU WILL LOVE THIS RECIPE

There are many reasons to love this Cold Witches Brew Coffee Recipe. First, it is simple to make. If you enjoy coffee, you will appreciate how easy it is to put together this delicious drink. The blend of cold brew coffee and pumpkin spice gives a delightful taste that captures the spirit of fall.

Second, you can make this drink ahead of time. This is great if you plan to serve it at a party or get-together. Your guests will love the spooky design and unique flavors.

Third, this recipe is very customizable. You can adjust the sweetness and flavor according to your taste. Whether you like it sweeter or stronger, you can tweak it to fit your preference.

Overall, this Cold Witches Brew Coffee Recipe is a fun and tasty way to celebrate the fall season.

HOW TO MAKE Cold Witches Brew Coffee Recipe

Ingredients:

To make this delicious Cold Witches Brew Coffee, you will need the following ingredients:

  • ½ cup (120mL) cold brew coffee concentrate
  • ½ cup (120mL) water
  • ½ Tablespoon (8 mL) maple syrup
  • ½ teaspoon vanilla paste or vanilla extract
  • 2 Tablespoons (30mL) heavy whipping cream
  • 2 Tablespoons (30mL) milk (any)
  • ½ to 1 Tablespoon (8-15mL) maple syrup
  • ½ teaspoon vanilla extract
  • ⅛ teaspoon pumpkin pie spice
  • Orange gel food coloring (optional)
  • Halloween sprinkles (optional)

STEP-BY-STEP INSTRUCTIONS:

  1. Prepare the Cold Brew:
  • Start by mixing the cold brew coffee concentrate and water in a glass or pitcher. Stir them well to combine.
  1. Make the Pumpkin Spice Cold Foam:
  • In a small bowl, add the heavy whipping cream, milk, maple syrup, vanilla extract, and pumpkin pie spice.
  • Whisk these ingredients together until they form a light foam. You can use a hand whisk or an electric mixer for this.
  1. Add Color and Toppings (Optional):
  • If you want to make your drink more festive, add a few drops of orange gel food coloring to the cold foam. Mix it gently until the color is even.
  • You can also prepare some Halloween sprinkles to top off your drink later.
  1. Combine and Serve:
  • Pour the cold brew mixture into a glass filled with ice.
  • Spoon the pumpkin spice cold foam on top of the cold brew.
  • Finish with Halloween sprinkles if you want.
  1. Enjoy Your Cold Witches Brew:
  • With every sip, enjoy the delightful flavors and festive look of your Cold Witches Brew Coffee!

HOW TO SERVE Cold Witches Brew Coffee Recipe

To serve the Cold Witches Brew Coffee, simply pour the drink into clear or fun Halloween-themed glasses. This adds to the spooky atmosphere. Make sure to top it with the pumpkin spice cold foam and any sprinkles you want. You can place a couple of Halloween-themed straws to make it even more exciting for kids and adults alike.

STORAGE & FREEZING : Cold Witches Brew Coffee Recipe

You can store the leftover cold brew coffee in the fridge. Make sure to place it in a sealed container. If you have leftover cold foam, it is best to consume it fresh. However, you can keep it in the fridge for up to a day. Avoid freezing as it may change the texture and flavor.

SERVING SUGGESTIONS

For special occasions, you can serve Cold Witches Brew Coffee alongside Halloween cookies or pumpkin pie. It also pairs well with chocolate treats and savory snacks like cheese and crackers. If you want a fun idea, create a spooky drink station where guests can create their own versions of Cold Witches Brew with different toppings and flavors.

 

 

VARIATIONS

You can change up the Cold Witches Brew Coffee Recipe in several ways:

  • Dairy-free Version: Use almond milk or oat milk instead of regular milk and heavy cream.
  • Flavored Cold Brew: Try using flavored cold brew coffee like mocha or caramel for a different taste.
  • Sweetness: Adjust the maple syrup to fit your taste. If you prefer, you can use honey or any preferred sweetener.
  • Spices: Add cinnamon or nutmeg to the cold foam for extra spice.

FAQs

1. Can I use hot brew coffee instead of cold brew? Yes, you can use hot brew coffee. Just make sure to let it cool down before mixing.

2. How can I make this drink less sweet? Reduce the amount of maple syrup you add to the recipe. You can adjust it to your preference.

3. Can I make this recipe without pumpkin pie spice? Yes, you can skip the pumpkin pie spice or substitute it with a mix of cinnamon and nutmeg.

4. Is this recipe good for kids? Yes, this recipe is kid-friendly. You can reduce the coffee amount and add more milk for a milder drink.

MAKE-AHEAD TIPS FOR Cold Witches Brew Coffee Recipe

To save time, you can prepare the cold brew coffee concentrate ahead of time. Store it in the fridge for up to a week. You can also make the pumpkin spice cold foam a few hours before serving. Keep it in the fridge until you are ready to use it. This way, you can quickly put everything together when it’s time to serve. Enjoy your fun and spooky Cold Witches Brew Coffee!

Cold Witches Brew Coffee

A fun and festive cold brew coffee drink perfect for Halloween and fall gatherings, featuring rich flavors and a spooky look.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Beverage, Dessert
Cuisine: American, Halloween
Calories: 150

Ingredients
  

For the Cold Brew Base
  • ½ cup cold brew coffee concentrate Use a good quality concentrate.
  • ½ cup water Adjust based on desired strength.
For the Pumpkin Spice Cold Foam
  • 2 Tablespoons heavy whipping cream
  • 2 Tablespoons milk Any type of milk can be used.
  • ½ Tablespoon maple syrup
  • ½ teaspoon vanilla extract Or use vanilla paste.
  • teaspoon pumpkin pie spice
  • Orange drops gel food coloring (optional) For festive coloring.
  • Halloween sprinkles (optional) To decorate.

Method
 

Prepare the Cold Brew
  1. Mix the cold brew coffee concentrate and water in a glass or pitcher. Stir well to combine.
Make the Pumpkin Spice Cold Foam
  1. In a small bowl, whisk together heavy whipping cream, milk, maple syrup, vanilla extract, and pumpkin pie spice until it forms a light foam.
Add Color and Toppings (Optional)
  1. If desired, add drops of orange gel food coloring to the cold foam and mix gently. Prepare Halloween sprinkles for topping.
Combine and Serve
  1. Pour the cold brew mixture into glasses filled with ice.
  2. Spoon the pumpkin spice cold foam on top of the cold brew.
  3. Top with Halloween sprinkles if desired.

Notes

Serve in fun Halloween-themed glasses for added atmosphere. Top with pumpkin spice cold foam and optional sprinkles for a festive touch.

Leave a Comment

Recipe Rating