Spicy Mayonnaise

A quick and easy sauce that adds heat and creaminess to a variety of dishes, made with simple pantry ingredients.

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Prep Time 5

Total Time 5

Servings: 4 servings

Course: Condiment, Sauce

Cuisine: American

Calories: 120

Ingredients Method Notes

Ingredients

Base ingredients

1 cup mayonnaise Use good quality mayonnaise for the best flavor.
2 tablespoons sriracha sauce Adjust the amount to change the heat level.
1 teaspoon garlic powder Alternatively, use fresh grated garlic.
1 teaspoon onion powder
1 teaspoon smoked paprika Increase for an extra smoky flavor.
1 tablespoon lemon juice Fresh lemon juice is recommended.
to taste Salt and pepper Season according to preference.

Method

Preparation

In a medium bowl, combine the mayonnaise, sriracha, garlic powder, onion powder, smoked paprika, and lemon juice. Mix until well combined.
Season with salt and pepper to taste.
Serve immediately or refrigerate for up to a week.

Notes

Spicy mayonnaise can be adjusted for heat by varying sriracha. It pairs well with burgers, sandwiches, fries, and grilled foods. To store, use an airtight container.