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Protein Coffee

A nutritious and delicious coffee drink that combines the richness of coffee with protein to keep you energized throughout the day.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage, Breakfast
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup cold brew coffee 240 ml
  • ¼ cup protein powder I recommend vanilla flavor whey protein, approximately 25 grams
  • ½ to 1 tbsp sweetener of choice Use if using unflavored protein powder
  • As needed splash milk of choice Optional for creaminess
  • As needed cubes ice For a chilled drink

Method
 

Blender Method
  1. Gather your cold brew coffee, protein powder, sweetener, and ice cubes if you want a chilled drink.
  2. Pour the cold brew coffee into the blender. Add the protein powder and sweetener. If you like your protein coffee creamier, add a splash of milk.
  3. Blend on high speed for about 30 seconds or until everything is well mixed and frothy.
  4. Pour the protein coffee into a glass, add ice if desired, and enjoy!
Shaker Method
  1. Take your cold brew coffee, protein powder, sweetener, and ice cubes.
  2. Add the cold brew coffee first, then add the protein powder and sweetener to the shaker bottle. If using milk, add it as well.
  3. Secure the lid on the shaker and shake for about 30 seconds until well mixed.
  4. Pour into a glass and enjoy your protein coffee!

Notes

Protein coffee can be served cold or hot. If served cold, add ice cubes for a refreshing drink. For hot serving, warm the cold brew coffee before mixing. You can also top it with whipped cream or cocoa powder.