Ingredients
Method
Preparation
- Add the chopped pineapple and reduced-fat coconut milk into a high-speed blender.
- Pour in the lime juice.
- Blend all ingredients until smooth.
- Divide the mixture between two glasses.
- Top each glass with sparkling water.
- Serve immediately and enjoy.
Notes
Garnish with a slice of fresh lime or a few pineapple wedges. This mocktail is great for pool parties, outdoor barbecues, or casual family dinners.
