Ingredients
Method
Preparation
- Add the peach puree to your chilled wine glass.
- Gently pour in the non-alcoholic sparkling wine or alternative.
- Stir gently, garnish, and serve.
Batch Preparation
- Add the peach puree to your pitcher or punch bowl.
- Slowly pour in the non-alcoholic sparkling wine, stirring gently.
- Optionally, add frozen peach slices to keep it cold.
Notes
Store peach puree in a sealed jar in the fridge for up to 3 days. For best fizz, drink the mixed mocktail within 24 hours.
