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Banana Protein Coffee Smoothie

A delicious and nutritious smoothie combining the rich taste of coffee with ripe bananas, Greek yogurt, and protein powder, perfect for breakfast or a post-workout snack.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Breakfast, Snack
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 ripe banana Choose a ripe banana for better sweetness.
  • 1 cup brewed coffee, cooled Use cold coffee for a refreshing drink.
  • 1/2 cup Greek yogurt Can be substituted with plant-based yogurt for a vegan option.
  • 1 scoop protein powder (vanilla or chocolate) Adjust the flavor according to your preference.
  • 1 tablespoon honey or maple syrup (optional) Optional sweetener.
  • as needed Ice cubes Add to achieve desired thickness.

Method
 

Preparation
  1. In a blender, combine the ripe banana, brewed coffee, Greek yogurt, protein powder, and honey or maple syrup (if using).
  2. Add ice cubes based on your preferred thickness.
  3. Blend until smooth and creamy.
  4. Pour into a glass and enjoy your healthy banana protein coffee smoothie for breakfast!

Notes

Store leftover smoothie in the refrigerator for up to 24 hours, or freeze in an ice cube tray for later use. Blend again with a little coffee or milk to restore creaminess. Great for breakfast or as a post-workout snack.