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Bailey's Irish Coffee Shake

A delicious blend of coffee and cream liqueur, perfect for any time of the day or special occasions.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Beverage, Dessert
Cuisine: American, Irish
Calories: 450
Ingredients Method Notes

Ingredients
  

Shake Ingredients
  • 4 oz Irish whiskey
  • 2 oz Bailey's Irish Cream
  • 4 oz coffee, cooled
  • 5 cups vanilla bean or vanilla ice cream
  • Whipped cream for garnish
  • Chocolate shavings for garnish

Method
 

Preparation
  1. Add the Irish whiskey to your blender.
  2. Add the Bailey's Irish Cream to the blender.
  3. Pour in the cooled coffee.
  4. Add the vanilla bean ice cream.
  5. Blend all of these ingredients together until the mixture is smooth.
  6. Once smooth, divide the shake between two glasses.
  7. Top each glass with whipped cream and sprinkle chocolate shavings on top.

Notes

Serve immediately and enjoy cold. Great as a dessert or treat during gatherings.