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Apple Chai Latte

A cozy blend of chai tea and apple cider that warms you up and brings comfort, perfect for any season.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 1 serving
Course: Beverage, Dessert
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

For the Latte
  • 1 cup boiling water Used to steep the tea
  • 1 bag chai tea
  • ⅓ cup apple cider Adds sweetness
  • ½ cup almond milk or milk of choice Can be substituted with any preferred milk
  • ¼ teaspoon cinnamon For flavor
  • ⅛ teaspoon allspice Enhances the spice profile
  • 1 stick cinnamon stick For garnish

Method
 

Preparation
  1. Start by adding boiling water to the tea bag in a large mug. Allow it to steep for 5 minutes.
  2. While the tea is steeping, place apple cider, almond milk, cinnamon, and allspice in a medium saucepan over low heat. Stir continuously.
  3. After a few minutes, remove the saucepan from heat. Continue stirring well for a minute to mix everything evenly.
  4. Pour the heated milk mixture into the mug with the chai tea. You can serve it with a cinnamon stick or sprinkle extra cinnamon on top for more flavor.

Notes

Enjoy warm on its own, or pair it with cookies or pastries for a tasty treat. Add toppings like whipped cream for extra delight. Store leftovers in the fridge for up to three days.