INTRODUCTION Bechamel is a smooth white sauce that many cooks use every day. It is one of the easiest basic sauces. With a little butter, flour, and milk you can make a sauce that is creamy and mild. This recipe will show you how to make a steady, lump-free bechamel that works for pasta, vegetables, … Read more
INTRODUCTION Cajun Cream Sauce is a rich, spicy sauce that brings life to pasta, seafood, or chicken. It uses heavy cream, Parmesan cheese, and Cajun seasoning to make a smooth, bold sauce. This sauce cooks fast. You can make it in one pan and serve it in minutes. If you like a little heat and … Read more
INTRODUCTION This easy garlic Parmesan sauce comes together in about five minutes. It is rich, creamy, and full of garlic and cheese. You can use it on pasta, over vegetables, or as a base for pizza. The sauce uses common pantry items and a short cook time. If you like quick and tasty sauces, this … Read more
INTRODUCTION This Perfect Italian Meat Sauce is rich, warm, and easy to make. You will need a few simple items and about 30 minutes of active time. The sauce cooks down to a thick, tasty mix that hugs any pasta. It pairs well with a green salad and warm bread. For a sweet finish to … Read more
Authentic Italian Gravy INTRODUCTION This Authentic Italian Gravy brings strong, slow-cooked flavor to your table. It uses beef short ribs, Italian sausage, lots of tomatoes, and a bit of wine. The sauce cooks low and slow until it is thick and rich. Serve it with pasta, polenta, or bread and you have a warm, homey … Read more
INTRODUCTION Slow-Cooked Short Rib Ragu is a comforting and hearty dish that brings warmth to any table. The tender beef short ribs cook low and slow, melting into a rich sauce that is full of flavor. This recipe combines simple ingredients to create a meal that is perfect for family dinners or gatherings with friends. … Read more